Mandilli di Seta is a “Silk Handkerchief” pasta, made with large thin sheets of pasta and a creamy basil pesto. The trick is to use the thinnest, freshest pasta sheets...
Ingredients FOR THE CREAM: 4 large egg yolks ½ cup/100 grams granulated sugar, divided ¾ cup heavy cream 1 cup/227 grams mascarpone (8 ounces) FOR THE ASSEMBLY: 1 ¾ cups...
You can substitute pine nuts with almonds or walnuts Ingredients: 2 cups fresh basil 1 cup Italian parsley ½ cup toasted pine nuts (or 1/2 cup walnuts) ½ cup Parmesan...
Instructions: 1 onion chopped 2 celery stalks chopped 2 cloves garlic minced 6-8oz prosciutto/ham cubed small (leave out for healthier option) 1 can white beans (cannellini beans) 1/2 cup macaroni...