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Healthy

White Wine Rabbit – Kouneli Krasato

This dish is simple, yet delicious… and if you feel bad for the bunnies, substitute with chicken! INGREDIENTS 1 rabbit – cut into pieces 10-12 pearl onions 3 cloves garlic...

Stuffed Squash Blossoms

Summer time is squash blossom season!   In Greek they’re called Kolokitholoulouda! INGREDIENTS 15-20 squash blossoms 1 cup medium length white rice 1/2 large onion diced juice of 2 lemons 1...

Gochujang Chicken

Gochujang is a savory sweet and spicy fermented chili sauce, making it the perfect marinade for chicken with a spicy Korean kick.  Gochujang can be found at any Asian market,...

Poison Crue – Coconut Cream Ceviche

A simple delicious recipe for Ceviche made with white fish, chilies, lime, a splash of coconut cream and a hint of ginger. Easy, healthy and flavorful! INGREDIENTS 1/2 cup red onion, sliced very...

Thanksgiving Turkey

Recipe is borrowed directly from Bon Appetit, but it sounds so perfect that I had to save it to my recipes.  This recipe seems to offer the best flavor with...

Healthy Tonics & Elixers

Healthy organic ingredients like ginger, lemon, turmeric, berries and spice can help boost your immunity, increase your metabolism, and give you a quick vitality punch!  These are strong and concentrated,...

George Christidis

August 6, 2020

Aguachile

Aguachile is a Mexican appetizer, similar to ceviche, made with shrimp that is marinated and “cooked” in lime juice. Ingredients 1/2 lb large shrimp (uncooked, as fresh as possible) 4-5...