Cured egg yolks have all the richness of fine cheese, along with a salty tang that comes from the curing process. They’re equally at home finely grated on top of...
Recipe is borrowed directly from Bon Appetit, but it sounds so perfect that I had to save it to my recipes. This recipe seems to offer the best flavor with...
This recipe is borrowed directly from Bon Appetit. The creamy texture of these mashed potatoes is a credit to choosing the right potato for the job: the German Butterball. ...
Healthy organic ingredients like ginger, lemon, turmeric, berries and spice can help boost your immunity, increase your metabolism, and give you a quick vitality punch! These are strong and concentrated,...
Ingredients FOR THE CREAM: 4 large egg yolks ½ cup/100 grams granulated sugar, divided ¾ cup heavy cream 1 cup/227 grams mascarpone (8 ounces) FOR THE ASSEMBLY: 1 ¾ cups...
This chutney is herbal and slightly sweet. It’s great as a side topping for any protein (beef, chicken, fish)! Ingredients 1/2 bunch Parsley 1/2 bunchCilantro 1 Jalapeño (remove seeds for...
Aguachile is a Mexican appetizer, similar to ceviche, made with shrimp that is marinated and “cooked” in lime juice. Ingredients 1/2 lb large shrimp (uncooked, as fresh as possible) 4-5...
INGREDIENTS 1 c. warm water 2 tsp. active dry yeast 1 tsp. granulated sugar 3 c. all-purpose flour, divided 1 tbsp. extra-virgin olive oil 1 1/2 tsp. kosher salt DIRECTIONS In a large bowl, combine warm...
